105323 D(-)Fructose D(-)Fructose for microbiology. CAS 57-48-7, pH 5 - 6 (100 g/l, H₂O, 20 °C).
atau disebut juga : Laevulose, Levulose
D(-)Fructose for microbiology. CAS 57-48-7, pH 5 - 6 (100 g/l, H₂O, 20 °C).Simpan pada +15°C hingga +25°C.
Identity (IR-spectrum) | conforms |
Spec. rotation (α 20/D; 10 %; water) | -93 - -91 ° |
Heavy metals (as Pb) | ≤ 0.001 % |
TLC-Test | conforms |
Water | ≤ 0.5 % |
Suitability for microbiology | conforms |