| Spending Type | : Consumable |
| Category | : Microbiology and Life Science |
| Type | : Culture Media |
| SKU | : 1.11723.0500 |
| Package | : 500 g |
| Packing | : Botol plastik |
111723 Casein-peptone lecithin polysorbate broth (base) untuk mikrobiologi
Simpan pada +15°C hingga +25°C.
| Appearance (clearness) | clear to almost clear |
| Appearance (colour) | yellowish |
| pH-value (25 °C) | 6.9 - 7.3 |
| Growth (Staphylococcus aureus ATCC 6538 (WDCM 00032)) | + |
| Growth (Pseudomonas aeruginosa ATCC 9027 (WDCM 00026)) | + |
| Growth (Bacillus subtilis ATCC 6633 (WDCM 00003)) | + |
| Growth (Candida albicans ATCC 10231 (WDCM 00054)) | + |
| Growth (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) | + |
| Incubation: 24 hrs.; 35 °C; aerobic; Aspergillus und C.albicans up to 3 days; 20 - 25 °C; aerobic . | |
